AFRICA / ARABIA - 01 - ETHIOPIA
Current: Guji - Kayon Mountain
Notes: Cherry Tart, Raspberry, Sweet, Long Finish
This is an Organic, Grade 1 Natural (Dry) Process coffee from the Kayon Mountain farm located in the Guji zone of Ethiopia's Shakiso district. The Kayon Mountain Farm, owned by Esmael Hassen, harvests about 300 hectares of its 500-hectare farm and uses its own wet and dry mills for processing. Elevation ranges from 1900 to 2200 masl and variety is entirely Ethiopian Heirloom.